3 Ingredient Peanut Butter Cookies are soft, chewy and packed with peanut butter. This is the recipe that great grandma used to make and I am so excited to share it with you. Just stir scoop and bake. This simple recipe will be ready to go in the oven before it is done preheating!
- 1 cup honey roasted peanut butter (I used Skippy Natural)
- 1 cup granulated sugar (plus extra)
- 1 large egg
- Preheat oven to 350°F. Line a baking sheet with parchment paper (for easy clean up).
Mix ingredients in a medium bowl until well combined. Use an electric mixer, stand mixer or a wooden spoon.
Using a 1 tablespoon scooper, drop onto baking sheet. Dip fork into extra sugar and press cookie down. Repeat until all cookies are pressed.
- Bake 10-12 minutes (until barely golden brown around the edges) and allow to cool on baking sheet for 5 minutes before transferring to a cooling rack.
- Serve and enjoy.