Dinner & chiken
15 February 2020 ( 79 views )
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SWEET POTATO HASH BROWNS

Made with only 4 ingredients, these Sweet Potato Hash Browns are easy to make and very delicious. Learn how to make perfect hash browns with my step-by-step photo and video instructions.


Ingredients

  • 3 small sweet potatoes about 1lb.
  • 3 eggs
  • 1/2 cup grated Parmesan
  • 1/4 cup chopped parsley
  • Salt & pepper to taste
  • Vegetable oil for frying

Instructions

  • Peel and shred the sweet potatoes. Place them in a medium mixing bowl.
  • Add the eggs, Parmesan, and parsley, and generously season with salt and pepper. Stir the mixture well.
  • Heat the vegetable oil in a large non-stick skillet over medium-high heat. Add spoonfuls of the potato mixture to the pan and flatten them into patties about ½-inch thick. Flip them over once browned – about 2–3 minutes on each side.

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